Smart Math guide · Everyday Math

Scale Recipes with Ratios

Multiply every ingredient by the same scale factor to preserve proportions.

All levelsWorked example includedSelf-check included
The method

How to use it

  1. Compute new servings ÷ original servings.
  2. Multiply each ingredient by that factor.
  3. Convert awkward units if helpful.
Worked example

See it in action

Recipe serves 4; need 10: scale factor 10/4=2.5. Two cups becomes five cups.

Check your thinking

How to verify it

All ingredient ratios should stay unchanged.